Matsuya Asakusa Pop-up Shop "Delicacies of Chiba"

A limited-time pop-up shop, "Delicacies of Chiba," will be held at the food event space of Matsuya Asakusa from Wednesday, October 7 to Tuesday, October 20, 2026. The event, which was well received when first held last year, returns again this year.

In addition to famous local products such as dried sweet potatoes and peanuts, a wide lineup will be available, including dairy products making their debut this time.

Featured Products

• Yachimata-grown roasted in-shell peanuts "Chiba Handachi" (600 yen): The sweetest and softest variety of peanut.
• Hoshinoya dried sweet potatoes (540–1,512 yen): An exquisite item made from aged Beniharuka sweet potatoes, using a carefully crafted method of drying in the cold winter wind.
• Sudo Farm Burrata Cheese (60g 899 yen, 120g 1,199 yen): A pouch-shaped cheese with a mozzarella outer layer filled with fresh cream and shredded mozzarella.

All prices include tax. Images are for illustration purposes. Products sold at this event include ingredients and items produced outside Chiba Prefecture.